Statistics: Meat, sausages and fish

Statistics of the “Meat, sausages and fish” section in Tashkent — photos by label, shooting dates and photo-based ratings.

900 photos · all “Meat, sausages and fish”

900

photos

900

labelled

not labelled

different labels

660

with GPS

15.12.2017 – 06.11.2026

shooting dates

Photos by label

Sausage

239

Canned fish

151

Trout

112

Fish and seafood

100

Beef (boneless, steaks, ribs, mince)

Frankfurters

Chicken (whole, thigh, drumstick, wings, fillet)

Canned meat and stewed meat

Herring

Salmon

Meat

Silver carp, wild carp and carp

Lamb (ribs, leg, loin, neck, mince)

Red and black caviar

Offal (liver, tongue, heart, kidneys)

Table

Label	Photos
Sausage sausage / ham	239
Canned fish canned fish	151
Trout trout	112
Fish and seafood fish / seafood	100
Beef (boneless, steaks, ribs, mince) beef	92
Frankfurters frankfurters / wieners	92
Chicken (whole, thigh, drumstick, wings, fillet) chicken	81
Canned meat and stewed meat canned meat / stew	80
Herring herring	67
Salmon salmon	54
Meat meat	46
Silver carp, wild carp and carp silver carp / carp	32
Lamb (ribs, leg, loin, neck, mince) lamb / mutton	29
Red and black caviar red and black caviar	4
Offal (liver, tongue, heart, kidneys) offal (liver, tongue, heart, kidneys)	4

Estimates from photos

Label	Estimates	Price, sum: range	on average	Price per kg, sum: range	on average	Old price, sum: range	on average	Unit weight, g: range	on average	Price per litre, sum: range	on average	Quantity per pack, pcs: range	on average	Price per piece, sum: range	on average
Sausage	577	8950–469990	≈66543	15000–759900	≈127073	14500–186000	≈63232	50–950	≈501	—	—	—	—	—	—
Canned fish	487	4990–1800000	≈49798	31188–1774161	≈174805	12890–51990	≈33464	90–500	≈201	1769231–2271429	≈1931196	—	—	—	—
Trout	116	8800–317000	≈96850	8800–799950	≈167566	82990–139990	≈107354	200–800	≈281	—	—	—	—	—	—
Fish and seafood	146	6490–950000	≈129088	25000–5750000	≈480599	32990–84990	≈46115	30–500	≈233	—	—	—	—	—	—
Beef (boneless, steaks, ribs, mince)	104	38990–269990	≈131794	38990–269990	≈131794	92990–117990	≈102990	—	—	—	—	—	—	—	—
Frankfurters	258	9500–126900	≈57264	23750–271429	≈98938	15950–97990	≈54701	200–700	≈557	—	—	12–12	≈12	2992–2992	≈2992
Chicken (whole, thigh, drumstick, wings, fillet)	125	14990–120000	≈48792	14990–374900	≈54895	26690–49990	≈44042	100–450	≈205	—	—	—	—	—	—
Canned meat and stewed meat	244	4900–144990	≈43830	49000–420000	≈138461	9900–119990	≈33451	95–670	≈307	—	—	—	—	—	—
Herring	86	11990–84000	≈36761	53000–160826	≈95856	14490–47990	≈28157	190–1000	≈422	—	—	—	—	—	—
Salmon	59	11000–480000	≈147779	73333–799950	≈373237	124990–229000	≈159660	120–300	≈219	—	—	—	—	—	—
Meat	47	17990–278000	≈107614	47990–509900	≈193651	32990–64990	≈53657	100–540	≈239	—	—	—	—	—	—
Silver carp, wild carp and carp	34	30000–115000	≈48076	30000–189500	≈52676	62990–62990	≈62990	200–200	≈200	—	—	—	—	—	—
Lamb (ribs, leg, loin, neck, mince)	25	99990–249990	≈159790	99990–249990	≈159790	—	—	—	—	—	—	—	—	—	—
Red and black caviar	7	27990–1249990	≈291276	127227–12499900	≈2238970	—	—	100–220	≈180	—	—	—	—	—	—
Offal (liver, tongue, heart, kidneys)	5	39990–369990	≈189390	39990–369990	≈189390	—	—	—	—	—	—	—	—	—	—

The estimates are approximate and were made visually from the photographs.